Wedding Function Menu
Hors d'oeuvres: 100 Piece Minimum. Quantities May Be Modified.
- Fried Jumbo Shrimp With Honey Jalapeño Sauce Or Cocktail Sauce
- Stuffed Mushrooms With Crab meat
- Vegetable Spring Rolls With Duck Sauce
- Crab Rangoon Puffs
- Clams Oreganato
- Steamed Clams
- Fried Oysters With Honey Jalapeño Dipping Sauce
- Vegetable Crudite With Ranch Dip
- Assorted Cheese & Cracker Tray
- Pistachio Crusted Sea Scallops Wrapped In Prosciutto
- Mango & Scallop Salad On A Slice Of Cucumber
- Scallops Wrapped In Bacon
- Fresh Salted Mozzarella With Roasted Red Peppers, Diced Tomatoes, Thinly Sliced Red Onion, & A Balsamic Reduction On Toasted Italian Bread
- Grilled Andouille Sausage With Sweet Potato Polenta, Caramelized Onions, And Creole Mustard
- Shrimp Cocktail And Cocktail Sauce
- Raw Oyster Bar With Three Salsas
- Grilled Pork Tenderloin Skewers With Tzatziki Sauce
- Grilled Chicken Skewers With A Creamy Tortilla Sauce
- Mini Tortilla Cones Stuffed With Crab meat, Avocado, And Corn (Substitute Shrimp For Crab meat)
- Stuffed Baby Portobello Mushrooms With Crab meat, Garlic Spinach, Roasted Red Peppers, And A Hint Of Sharp Provolone
- Jamaican Jerk Chicken Wings With A Habenero-Mango Coulis
- Buffalo Wings with Celery And Bleu Cheese Dressing
- Mozzarella Sticks With Marinara Sauce
- Chicken Fingers With BBQ Sauce Or Honey Mustard
Buffet Menu: Includes Choice Of One Item From Each Category, Two Sides, And A Garden Salad With Balsamic Vinaigrette. A Caesar Salad May Be Substituted For An Additional $.50 Per Person.
** Denotes Any Item With An Additional Charge.
Pasta
- Simply Pasta & Sauce: Choice Of Pasta: Ziti, Linguini, Spaghetti, Tortellini, Or Ravioli
- Choice Of Sauce: Marinara, Alfredo, Vodka, Oil & Garlic, Fresh Tomato Basil, Bolognese, Fra Diavlo, Or Tomato Cream
- Baked Ziti
- Stuffed Shells
- Lasagna – Plain, Vegetable, Meat, Or Seafood**
- Sautéed Vegetables With Choice Of Pasta In Choice Of Marinara Or Alfredo Sauce
- Shrimp Pomodoro** (Sautéed Shrimp In A Fresh Tomato Sauce With Garlic & Basil Over Linguini)
- Oysters Ravigote** (Sautéed Oysters In A Horseradish-Cream Sauce Over Linguini)
Meat & Chicken
- Herb Roasted Chicken
- Honey-BBQ Glazed Chicken
- Rolled Chicken Breast Stuffed With Cornbread & Served With A Country Gravy.
- Chicken Cacciatore
- Chicken Marsala (Add Shrimp $2 Per Person)
- Chicken Parmigianna (Add Shrimp $2 Per Person)
- Grilled Chicken Topped With Goat Cheese, Roasted Red Peppers, & Spinach. (Add Jumbo Lump Crabmeat $2 Per Person)
- Grilled Chicken Topped With Bleu Cheese, Bacon, & Honey Jalapeno Sauce.
- Grilled Chicken Topped With A Black Bean & Corn Salsa & An Avocado Aioli.
- Grilled Chicken With Grilled Andouille Sausage & A Tomato Tortilla Sauce. (Add Grilled Shrimp $2 Per Person)
- Chicken Stuffed With Herb Cream Cheese & Sundried Tomatoes.
- Grilled Chicken Breast
- Fried Chicken
- Herb Roasted Pork Loin
- Roasted Pork Loin With Roasted Red Peppers & Garlic Spinach.
- Grilled Pork Loin With Tzatziki Sauce.
- Wild Mushroom Stuffed Pork Loin With A Port Wine Sauce.
- Roast Beef Au Jus
- Prime Rib Au Jus**
- Grilled Beef Tenderloin Tips With A Worcestershire Cream Sauce.
- Filet Mignon**
- N.Y. Strip Steak**
Seafood
- Jumbo Lump Crabcakes – Broiled Or Fried
- Shrimp & Crabcakes – Broiled Or Fried
- Fried Crawfish Cakes
- Fried Shrimp
- Coconut Shrimp
- Baked Salmon With Choice Of Honey-BBQ Glaze Or Dill Butter
- Salmon Wrapped In Bacon With A Shiitake Mushroom Glaze
- Fried Oysters
- Scallops – Broiled Or Fried
- Flounder - Broiled Or Fried
- Broiled Tilapia
Sides - Choose Two
- Roasted Garlic Mashed Potatoes
- Baked Potatoes
- Twice Baked Potatoes
- Baked Sweet Potatoes
- Twice Baked Sweet Potatoes
- Whipped Sweet Potatoes
- Herb Roasted Red Potatoes
- Zucchini & Squash
- Roasted Vegetables
- Green Beans
- Broccoli